some truths are hard to swallow - tonight it was that cryogenic experiments can require late nights in the lab, so that precious liquid helium doesn't run out. but thankfully, quality homemade drinks are easy to swallow.
here's what i played with tonight after getting home:
the flux bias1 1/2 oz tequila (azul reposado)1/4 oz green chartreuse1/4 oz maraschino liqueur3 dashes xocolatl mole bittersstir and strain.
very sippable, with the different earthy flavors taking turns. the name is a bitter (hah) reference to the little electronic things i was trying to keep cold and characterize - squids.
another hard-to-swallow one: mike may have been right all along - the tequila trend is definitely here, with a new tequila-heavy bar mayahuel in manhattan, the spirit's re-christening at tales (according to misty, tom, and many a blogger), and the great popularity of my sole tequila drink at the party. i'm rolling with the trend, and it's fun. azul, it's worth mentioning, has a great flavor (and no nasty vapors), with a great price point ($23 for my bottle).
p.s. - it is hard to quantify the excitement between mike, andy, and i over the (early, in time for the party [the 1919 was a house special saturday night], thanks to adam) arrival of the xocolatl mole bitters. good things shall come.